Savory Beef Torte Recipe

Summary

Difficulty LevelEasyCourse
Main Ingredient

Ingredients

 9 inch pie crust1 , half baked
 Butter2 Tablespoon
 Onions1 Cup (16 tbs), finely chopped
 Zucchini1⁄4 Cup (4 tbs), diced
 Ground beef1 Pound
 Flour2 Tablespoon
 Salt3⁄4 Teaspoon
 Pepper1⁄4 Teaspoon
 Worcestershire sauce1 Tablespoon
 Cottage cheese1 Cup (16 tbs)
 Eggs2 , beaten
 Paprika1

Directions

Preheat oven to 350 °F (175 °C).
Line a 9 inch (23 cm) pie pan with crust.
Set aside.
In a skillet, melt butter.
Saute onions and zucchini.
Add ground beef.
Cook until beef turns brown all over.
Sprinkle with flour.
Season with salt, pepper and Worcestershire sauce.
Pour beef mixture into crust.
In a bowl, mix cheese and eggs.
Spread over beef.
Sprinkle with paprika.
Cook in oven 40 minutes.
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