Savarin With Raspberries Recipe
Simply yummy!!!! These two words come to the mind instantly when you taste this Savarin. Alcohol is the most important ingredient in Savarin. Serve this tasty Dessert as often as you like! My friends tried this Savarin the other day and they simply adored it. Do I need to say more?
Ingredients
1 savarin, cooled
1/2 cups rum syrup
2 cups fresh raspberries
3/4 cup apricot glaze
1/4 cup icing sugar
Directions
With a fork, prick savarin so it will easily soak in syrup.
Pour rum syrup over savarin, 1/2 cup (125 mL) at a time.
Repeat twice, at 15 minute intervals.
Garnish center of savarin with whole raspberries.
Cover fruit and savarin with apricot glaze.
Dust with icing sugar.
Pour rum syrup over savarin, 1/2 cup (125 mL) at a time.
Repeat twice, at 15 minute intervals.
Garnish center of savarin with whole raspberries.
Cover fruit and savarin with apricot glaze.
Dust with icing sugar.
