Sauteed Mushrooms (Funghi Fritti) Recipe

Summary

Health IndexAverageServings4
CuisineItalianCourseSide Dish
Main IngredientVegetable

Ingredients

 
1 lb (500 g) button mushrooms
 
1 clove garlic, crushed
 
4 tablespoons olive.oil
 
salt and pepper
 
1/4 teaspoon oregano

Directions

Wipe the mushrooms with a damp cloth.
Saute the garlic in the oil for two minutes.
Add the mushrooms and seasonings and saute over a low heat for about ten minutes.

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