Sauteed Lamb Cakes Recipe
Sautéed Lamb Cakes are something which are succulent and savory throughout. I must say that this Sautéed Lamb Cakes recipe is one of best lamb cakes I had ever sautéed. Enjoy preparing the dish!
Summary
Interest GroupClassic
Ingredients
4 cups cooked lamb, chopped
1 cup onions, chopped
2 tablespoons butter, melted
6 cooked potatoes, peeled and chopped
2 tablespoons catsup
2 eggs
Directions
1) Saute the onions in the melted butter until transparent. Add the lamb, potatoes, catsup, and egg. Mix well.
2) Form 16 patties, and saute for 5 minutes on each side, or until thoroughly browned.
2) Form 16 patties, and saute for 5 minutes on each side, or until thoroughly browned.
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