Sausages with Apple Rings Recipe

Summary

Difficulty LevelEasyHealth IndexAverage
CuisineCourse
MethodInterest Group

Ingredients

 Pork sausages
 1 recipe Sauteed Apple Rings

Directions

Place sausages in cold frying pan, and cook slowly over moderate heat until browned on all sides and thoroughly cooked, depending on thickness.
Average or medium sausages will take 20— 25 minutes.
Sausages in casings may first be simmered in a very little boiling water; do not prick casings.
After 5—6 minutes, drain off water, and fry slowly.
Serve with fried apple rings.
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