Sausage Bean Quickie Recipe
Ingredients
| 4 to 6 cooked brownn serve sausage links, cut into 1 inch pieces | ||
| Cider vinegar | 2 Teaspoon | |
| Red kidney beans | 2 Can (10oz), drained | |
| Pineapple chunks | 1 Can (10oz), undrained | |
| Brown sugar | 2 Teaspoon | |
| Flour | 3 Tablespoon | |
Directions
Combine sausage, vinegar, beans and pineapple in crock pot.
Mix brown sugar with flour and add; stir well.
Cover and cook on low setting for 7 to 10 hours (on high setting for 2 to 3 hours).
Mix brown sugar with flour and add; stir well.
Cover and cook on low setting for 7 to 10 hours (on high setting for 2 to 3 hours).
Chef
