Sausage Links With Beans Recipe

Summary

CuisineCourse
MethodMain Ingredient

Ingredients

 Sausage casing1/2 Pound
 Onion1 Small, finely chopped
 Celery1/4 Cup (16 tbs), chopped
 Packed brown sugar2 Tablespoon
 Prepared mustard2 Tablespoon
 Worcestershire sauce1 Tablespoon
 Tomato Paste1 Can (10oz)
 Pork and beans1 Can (10oz), undrained

Directions

1. Combine all ingredients in 1 1/2-quart glass casserole. Cover with glass lid or plastic wrap.
2. Microwave on ROAST for 12 to 14 minutes or until done. Let stand, covered, 5 minutes before serving.
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