Sausage Chowder Recipe
Ingredients
| Sausage links package | 1 , smoked | |
| Green pepper | 1 Small, chopped | |
| Onion | 1 Small, chopped | |
| Butter/Margarine | 1 Tablespoon | |
| Cream | 1 Can (10oz) | |
| Potato | 1 Can (10oz), condensed | |
| Milk | 2/3 Cup (16 tbs) |
Directions
Cook and stir sausage, green pepper and onion in margarine in 3-quart saucepan over medium heat until sausage is brown.
Stir in remaining ingredients; heat just until hot.
Stir in remaining ingredients; heat just until hot.
Chef
