Sausage Casserole Dinner Recipe
Summary
Preparation Time10 MinCooking Time10 Min
Ready In20 MinDifficulty LevelEasy
Health IndexHealthyServings2
Interest GroupEveryday
Ingredients
| 1 pound Polish sausage or smoked sausage | ||
| 1 medium onion, coarsely chopped | ||
| Garlic | 1 Clove (5gm), pressed | |
| 3 cups, 1 -inch pieces, yellow winter squash | ||
| Whole kernel corn package | 1 , frozen | |
| Stewed tomatoes | 1 Can (10oz) | |
| Seasoned salt | 2 Teaspoon | |
Directions
Preheat browning dish 6 minutes.
Slice sausage diagonally at 2-inch intervals, being careful not to cut through completely.
Place in preheated browning dish.
MICROWAVE 1 MINUTE on HIGH.
Turn sausage over.
MICROWAVE 1 MINUTE on HIGH.
Add remaining ingredients.
Cover.
MICROWAVE 4 MINUTES on HIGH.
Stir.
Cover.
MICROWAVE 8 MINUTES on '6', or until squash is tender.
Slice sausage diagonally at 2-inch intervals, being careful not to cut through completely.
Place in preheated browning dish.
MICROWAVE 1 MINUTE on HIGH.
Turn sausage over.
MICROWAVE 1 MINUTE on HIGH.
Add remaining ingredients.
Cover.
MICROWAVE 4 MINUTES on HIGH.
Stir.
Cover.
MICROWAVE 8 MINUTES on '6', or until squash is tender.
Chef
