Sauerkraut Salad Recipe

Sauerkraut Salad
submitted by bahuja2001 at


Difficulty LevelEasyHealth IndexAverage
MethodInterest Group


 Shredded sauerkraut1 Can (10 oz), rinsed and drained
 Chopped onion1 Cup (16 tbs)
 Green pepper1 , diced
 Sliced pimientos4 Ounce, drained and chopped (1 Jar)
 Cider vinegar1⁄2 Cup (8 tbs)
 Sugar1⁄2 Cup (8 tbs)

Nutrition Facts

Serving size: Complete recipe

Calories 585 Calories from Fat 7

% Daily Value*

Total Fat 0.81 g1.2%

Saturated Fat 0.25 g1.3%

Trans Fat 0 g

Cholesterol 0 mg

Sodium 2190.9 mg91.3%

Total Carbohydrates 141 g47.1%

Dietary Fiber 14.5 g58%

Sugars 118.8 g

Protein 7 g13.3%

Vitamin A 27.2% Vitamin C 370.2%

Calcium 16.6% Iron 34.8%

*Based on a 2000 Calorie diet


Combine all ingredients; mix well.
Refrigerate overnight.