Sauerkraut A La Maison Recipe
Ingredients
| Sauerkraut large can | 1 | |
| Mushrooms | 1 Can (10oz) | |
| Marjoram - Small pinch | ||
| Savoury - Small pinch | ||
| Thyme - Small pinch | ||
| Rosemary - Small pinch | ||
| Vinegar | 2 Tablespoon | |
| Tomato juice | 2 Tablespoon | |
Directions
MAKING
1. In a skillet, put all the ingredients and heat to serving temperature.
SERVING
2. Serve Sauerkraut A La Maison with a salad.
1. In a skillet, put all the ingredients and heat to serving temperature.
SERVING
2. Serve Sauerkraut A La Maison with a salad.
Chef
