Saucy Baked Beans Recipe
Ingredients
6 slices bacon, cut in 1 inch pieces
3 1 pound cans baked beans in pork and molasses sauce
1 8 ounce can seasoned tomato sauce
1 cup chopped onion
1/2 cup catsup
1/4 cup brown sugar
2 tablespoons prepared mustard
1 teaspoon salt
4 drops bottled hot pepper sauce
Directions
Cook bacon till almost crisp; drain.
Combine bacon and beans; add tomato sauce, onion, catsup, brown sugar, mustard, salt, and bottled hot pepper sauce.
Bake beans, uncovered, in 2 quart casserole or beanpot in slow oven (300°) for 3 to 5 hours.
Combine bacon and beans; add tomato sauce, onion, catsup, brown sugar, mustard, salt, and bottled hot pepper sauce.
Bake beans, uncovered, in 2 quart casserole or beanpot in slow oven (300°) for 3 to 5 hours.