Saucy Asparagus Chicken Recipe
The flavor of this Saucy Asparagus Chicken recipe has occupied my mind so much that I almost never consider any other Saucy Asparagus Chicken recipe. I never fail to eat Side Dish while dining out and this is the most common dish that I order. The main ingredient in Saucy Asparagus Chicken is Chicken. Am I hearing a thank you from you for sharing this Saucy Asparagus Chicken recipe?
Ingredients
1 (15 ounce) can asparagus, drained
4 boneless skinless chicken breasts
2 tablespoons vegetable oil
1/2 teaspoon salt
1/4 teaspoon pepper
1 (10 ounce) can cream of chicken soup
1/2 cup mayonnaise
1 teaspoon lemon juice
1/2 teaspoon curry powder
1 cup shredded Cheddar cheese (4 ounces)
Directions
Place the asparagus in a greased 9 inch-square baking dish.
Brown the chicken on both sides in the oil in a skillet over medium heat.
Season with the salt and pepper.
Arrange the chicken over the asparagus.
Combine the soup, mayonnaise, lemon juice and curry powder in a bowl and mix well.
Pour the soup mixture over the chicken.
Bake, covered, at 375 degrees for 40 minutes.
Layer the Cheddar cheese over the top.
Bake for 5 minutes longer.
Serve over rice.
Brown the chicken on both sides in the oil in a skillet over medium heat.
Season with the salt and pepper.
Arrange the chicken over the asparagus.
Combine the soup, mayonnaise, lemon juice and curry powder in a bowl and mix well.
Pour the soup mixture over the chicken.
Bake, covered, at 375 degrees for 40 minutes.
Layer the Cheddar cheese over the top.
Bake for 5 minutes longer.
Serve over rice.
