Saucy Quick Sandwich Recipe

Saucy Quick Sandwich picture

Summary

Preparation Time10 MinCooking Time20 Min
Ready In30 MinDifficulty LevelEasy
Health IndexAverageServings4
CuisineCourse
Main IngredientInterest Group

Ingredients

 Ham/Chicken8 Ounce, sliced, cooked (4 servings)
 Toast slice4
 Frozen asparagus spears10 Ounce, cooked and drained (1 package)
 Canned condensed cream of celery soup/Chicken /mushroom /cheddar cheese soup10 1⁄2 Ounce (1 can)
 Milk1⁄3 Cup (5.33 tbs)

Nutrition Facts

Serving size

Calories 237 Calories from Fat 58

% Daily Value*

Total Fat 7 g10.1%

Saturated Fat 1.3 g6.7%

Trans Fat 0 g

Cholesterol 41 mg

Sodium 925.6 mg38.6%

Total Carbohydrates 25 g8.5%

Dietary Fiber 3 g12%

Sugars 3.3 g

Protein 18 g35.6%

Vitamin A 11.6% Vitamin C 2.2%

Calcium 8.3% Iron 12.1%

*Based on a 2000 Calorie diet

Directions

MAKING
1) On a flat surface arrange toast and put chicken over it.
2) Top with asparagus.
3) In a saucepan mix soup and milk.
4) Continue to heat stirring occasionally.
5) Pour sauce over open-face sandwiches.

SERVING
6) Serve immediately.
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