Saucy Herb Dressing Recipe

Summary

CourseAppetizerMethodBlender

Ingredients

 
1 cup nonfat cottage cheese
 
1/4 cup skim milk
 
2 tablespoons red wine vinegar
 
2 teaspoons CRISCO® Vegetable Oil
 
1/4 cup chopped green onions with tops
 
1/4 cup chopped fresh parsley
 
1 clove garlic, minced
 
1/4 teaspoon dried oregano leaves
 
1/4 teaspoon dried basil leaves
 
1/4 teaspoon black pepper
 
1/8 teaspoon cayenne pepper

Directions

Combine cottage cheese, milk, vinegar and Crisco® Oil in blender or food processor container.
Process until smooth.
Add green onions, parsley, garlic, oregano, basil, black pepper and cayenne.
Process until blended.

Questions, Comments and Reviews

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