Saucy Ham Balls Recipe
Ingredients
1 1/2 pounds ground pork
1 pound ground cooked ham
2 cups cracker crumbs
2 eggs, beaten
1/2 cup milk
Raisin Sauce
Directions
Combine first 5 ingredients; chill.
Shape into 10 balls; place in a lightly greased 12 x 8 x 2 inch baking dish.
Bake at 350° for 15 minutes.
Pour Raisin Sauce over ham balls; cover and bake 25 minutes.
Uncover and bake an additional 20 minutes, basting ham balls occasionally with pan drippings.
Shape into 10 balls; place in a lightly greased 12 x 8 x 2 inch baking dish.
Bake at 350° for 15 minutes.
Pour Raisin Sauce over ham balls; cover and bake 25 minutes.
Uncover and bake an additional 20 minutes, basting ham balls occasionally with pan drippings.
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