Saucy Fish Fillets Recipe
Ingredients
| 1 pound whitefish fillets | ||
| Condensed cream of mushroom soup | 1 Can (10oz) | |
Directions
If using frozen fish, thaw and blot dry first.
Arrange in shallow baking dish (10 x 6 x 2).
Stir soup in can; pour over fish.
Top as desired.
Bake in a 400° oven 20 minutes.
Arrange in shallow baking dish (10 x 6 x 2).
Stir soup in can; pour over fish.
Top as desired.
Bake in a 400° oven 20 minutes.
