Saucy Asparagus With Cheese Recipe
Summary
Preparation Time10 MinCooking Time5 Min
Ready In15 MinDifficulty LevelEasy
Health IndexHealthyServings2
Ingredients
| 3 tbsp shredded process sharp American cheese | ||
| Milk | 1 Teaspoon | |
| Dash of dry mustard | ||
| Asparagus spears | 1/2 Can (10oz), drained | |
| 1 round buttery cracker, crushed | ||
Directions
Place cheese, milk and mustard in 1-cup measure.
Microwave uncovered on medium (275 watts) 30 sec [45 sec]; stir.
Microwave uncovered until cheese is melted, about 15 sec longer [about 45 sec longer].
Place asparagus in 8-oz casserole [15-oz casserole].
Cover with vented plastic wrap and microwave on high (550 watts) until hot, 45 to 60 sec [1 1/2 to 2 min].
Pour cheese mixture over top; sprinkle with cracker crumbs.
Microwave uncovered on medium (275 watts) 30 sec [45 sec]; stir.
Microwave uncovered until cheese is melted, about 15 sec longer [about 45 sec longer].
Place asparagus in 8-oz casserole [15-oz casserole].
Cover with vented plastic wrap and microwave on high (550 watts) until hot, 45 to 60 sec [1 1/2 to 2 min].
Pour cheese mixture over top; sprinkle with cracker crumbs.
Chef
