Saturday Meat Loaf Recipe
Ingredients
2 beaten eggs
3/4 cup milk
2/3 cup fine dry bread crumbs
2 tablespoons finely chopped onion
1 teaspoon salt
1/4 teaspoon chili powder
Dash pepper
1 1/2 pounds ground beef
1/4 cup hot style catsup
1 tablespoon brown sugar
1/2 teaspoon dry mustard
Directions
Combine eggs, milk, crumbs, onion, salt, chili powder, and pepper.
Add beef; mix well.
Pat mixture into 8x1 1/2 inch round baking dish.
Bake at 350° for 1 hour.
Drain excess fat.
Combine catsup, brown sugar, and dry mustard; spread over meat loaf.
Return to oven for 10 minutes.
Cut into wedges
Add beef; mix well.
Pat mixture into 8x1 1/2 inch round baking dish.
Bake at 350° for 1 hour.
Drain excess fat.
Combine catsup, brown sugar, and dry mustard; spread over meat loaf.
Return to oven for 10 minutes.
Cut into wedges
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