Satay Recipe
Ingredients
1/4 c. sweet soy sauce
1 c. water
1/8 tsp. cumin
1/8 tsp. coriander
1/8 tsp. Ginger
1/8 tsp. garlic
1 T. lemon juice
Salt and pepper to taste
10 oz. chicken, cut into 1/2 inch cubes
Directions
Marinate chicken for 1 to 24 hours and BBQ on skewers.
Serve with peanut butter sauce.
This makes a great hors d'oeuvre as well as a main course.
Serve with peanut butter sauce.
This makes a great hors d'oeuvre as well as a main course.
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