Sardines Omelet Recipe Video
This recipe is a very handy breakfast recipe ideal for morning rush. It is simple and easy and can be prepared in matter of few minutes.
Ingredients
| Sardines | 215 Gram | |
| Eggs | 5 Medium | |
| Tomato | 1⁄2 Chopped | |
| Green pepper | 1⁄2 Cup (8 tbs) | |
| Onion | 1⁄2 Chopped | |
| Oil | 1 Tablespoon | |
| Salt | 1⁄2 Teaspoon | |
| Pepper | 1⁄4 Teaspoon |
Directions
GETTING READY
1. Dice the sardines. Then beat eggs in bowl and set aside.
MAKING
2. Heat 1 tablespoon oil in a frying pan, Sauté the chopped onions, until the onion is fragrant.
3. Then add in the pan the green peppers and tomatoes and reserve.
4. Heat oil in the pan again and pour in the egg mixture, when it is half done, add in the filling and make a big omelette. Fold it and make it tight.
SERVING
5. Omelette can be put on plate serve for breakfast or accompanied by a side salad or chips.
1. Dice the sardines. Then beat eggs in bowl and set aside.
MAKING
2. Heat 1 tablespoon oil in a frying pan, Sauté the chopped onions, until the onion is fragrant.
3. Then add in the pan the green peppers and tomatoes and reserve.
4. Heat oil in the pan again and pour in the egg mixture, when it is half done, add in the filling and make a big omelette. Fold it and make it tight.
SERVING
5. Omelette can be put on plate serve for breakfast or accompanied by a side salad or chips.
