Sardine Sandwiches Recipe

Summary

Cooking Time15 MinDifficulty LevelVery Easy
Servings4Cuisine
Speciality

Ingredients

 Canned sardines in oil4 Ounce, drained (1 Can)
 Hard-cooked egg1 , mashed
 Stuffed olives6 , mashed
 Salt To Taste
 Paprika To Taste
 Fresh lemon juice To Taste
 Mayonnaise2 Tablespoon (To Spread)
 Light rye bread slice8

Directions

MAKING
1.Crush sardines and make a mixture of egg, olives and crushed sardines.
2.Add a sprinkling of salt, paprika and lemon juice to the mixture.
3.Put mayonnaise sufficient to dampen the mixture.
4.Put the mixture on 4 slices and cover them with the rest 4 to make sardine sandwich.

SERVING
5.Serve in a plate.
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