Santare Ke Chilke Ki Chai Recipe

Summary

Preparation Time5 MinCooking Time10 Min
Ready In15 MinDifficulty LevelEasy
Health IndexAverageServings2
CuisineCourse
MethodDish
VegetarianMain Ingredient
Interest Group

Ingredients

 Water2 1⁄2 Cup (40 tbs)
 Satsuma1 Medium, rind grated
 Sugar1 Tablespoon
 Light cream3 Tablespoon

Nutrition Facts

Serving size

Calories 111 Calories from Fat 61

% Daily Value*

Total Fat 7 g10.7%

Saturated Fat 4.4 g21.8%

Trans Fat 0 g

Cholesterol 25 mg8.3%

Sodium 7.6 mg0.3%

Total Carbohydrates 12 g3.9%

Dietary Fiber 0.64 g2.6%

Sugars 10.7 g

Protein 0.81 g1.6%

Vitamin A 5.2% Vitamin C 35.5%

Calcium 2.8% Iron 6.5%

*Based on a 2000 Calorie diet

Directions

MAKING
1)In a pan, boil water and add the satsuma rind and continue to boil for a minute.
2)Turn off heat, remove from the heat and strain.

SERVING
3)Add sugar and cream and serve hot.
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