Barbecued Santa Maria Tri-Tip Recipe Video

Please see video For more information please visit: http://foodwishes.com

Summary

Preparation Time4 Hr 30 MinCooking Time35 Min
Ready In5 Hr 5 MinServings4
CuisineCaliforniaCourseMain Dish
TasteSpicyFeelRich
MethodBarbecuingSpecialityPart of Menu
Main IngredientBeef

Ingredients

 
Please see video

Directions

Please see video
For more information please visit: http://foodwishes.com

Editors Review

The people of Santa Maria are proud of their barbecue specialty; the grilled beef tri-tip steak, the perfect black-on-the-outside and pink-on-the-inside, grilled piece of meat. It’s incredibly flavorful, extremely juicy piece of beef that is guaranteed to satisfy even the most dedicated carnivore. Chef John’s version isn’t exactly authentic, as the meat is not grilled over Central Californian red oak like it should be but it produces a perfectly barbecued piece of beef that is spicy, charred crust outside,

Comments

Price says :

Can I print out a hardcopy of recipe?
Posted on: 14 June 2010 - 12:34am

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