Santa Clara Salad Recipe
Ingredients
| Prunes in syrup- 24 | ||
| Pineapple slice | 8 | |
| Cream cheese | 6 Ounce | |
| Head lettuce- as required | ||
| Maraschino cherries- as required | ||
Directions
GETTING READY
1.Start by stoning the prunes
MAKING
2.Soften cream cheese with evaporated milk, if necessary, and stuff prunes.
3.Place pineapple on lettuce and arrange three stuffed prunes on each slice.
4.Garnish prunes with bits of maraschino cherries.
Serving
5.Serve with any appetizer
1.Start by stoning the prunes
MAKING
2.Soften cream cheese with evaporated milk, if necessary, and stuff prunes.
3.Place pineapple on lettuce and arrange three stuffed prunes on each slice.
4.Garnish prunes with bits of maraschino cherries.
Serving
5.Serve with any appetizer
Chef
