Sangria Recipe
Ingredients
| Ice cubes | 4 | |
| Angostura bitters | 3 Drop | |
| Juice 1 fresh lemon | ||
| Juice 2 fresh oranges (or 8 tablespoons canned, unsweetened juice) | ||
| Red wine -2 parts (Burgundy or Spanish Tinto) | ||
| Brandy -3 parts | ||
| Lemon slice | 1 | |
| Orange slice | 1 | |
| Cherry | 1 | |
Directions
MAKING
1) In a cocktail shaker, add the ice cubes.
2) Add the bitters over the ice.
3) Briskly stir in the fruit juices, wine, and brandy till the drink is nice and chilled.
4) Without straining, pour out the drink into a Collins glass.
SERVING
5) Serve with a garnish with fresh fruit.
1) In a cocktail shaker, add the ice cubes.
2) Add the bitters over the ice.
3) Briskly stir in the fruit juices, wine, and brandy till the drink is nice and chilled.
4) Without straining, pour out the drink into a Collins glass.
SERVING
5) Serve with a garnish with fresh fruit.
Chef
