Sandwich Towers Recipe
Ingredients
| Fish sticks | 8 | |
| Cooked ham slices | 4 | |
| White bread slice | 4 | |
| Canned pineapple slices | 8 1⁄2 Ounce | |
| Process cheese spread | 8 Ounce | |
| Milk | 2 Tablespoon |
Nutrition Facts
Serving size: Complete recipe
Calories 4453 Calories from Fat 2319
% Daily Value*
Total Fat 259 g399.1%
Saturated Fat 64.2 g321.2%
Trans Fat 0 g
Cholesterol 163 mg54.3%
Sodium 8482.2 mg353.4%
Total Carbohydrates 191 g63.7%
Dietary Fiber 71.7 g286.6%
Sugars 53.4 g
Protein 321 g641%
Vitamin A 48.6% Vitamin C 40.9%
Calcium 229% Iron 139.6%
*Based on a 2000 Calorie diet
Directions
Place one slice ham atop each piece of toast.
Top each with two cooked fish sticks and a pineapple slice.
Place sandwiches on baking sheet.
Heat in 400° oven about 3 to 4 minutes Meanwhile, in small saucepan melt cheese spread with milk over low heat.
Transfer sandwiches to luncheon plates; drizzle with cheese sauce.
Serve while hot.
