Sandnotter Sand Nuts Recipe
Ingredients
1 cup butter or margarine
1/2 cup sugar
1/2 teaspoon vanilla
2 cups potato starch or potato flour
2/3 cup all-purpose flour
Directions
In mixer bowl, soften butter at LOW (1) for 1 minute.
Cream butter, sugar, and vanilla till light and fluffy.
Blend in remaining ingredients.
Using about 2 teaspoons dough for each cookie, roll into small balls.
Place on glass pizza plate.
Cook, 20 at a time, at MEDIUM HIGH (7) for 5 to 5 1/2 minutes or till done, giving dish half turn twice. (Cookies will flatten.) Let cool 5 minutes; remove from plate.
Cream butter, sugar, and vanilla till light and fluffy.
Blend in remaining ingredients.
Using about 2 teaspoons dough for each cookie, roll into small balls.
Place on glass pizza plate.
Cook, 20 at a time, at MEDIUM HIGH (7) for 5 to 5 1/2 minutes or till done, giving dish half turn twice. (Cookies will flatten.) Let cool 5 minutes; remove from plate.
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