Sand Tarts (Cakes) Recipe
These sand tarts are absolutely beautiful vanilla and sugar tarts. Made with brown and white sugar, I love to bake these when I am in the mood for something tottaly sweet and indulgent.
Ingredients
1 cup melted butter or margarine
1 egg
2/3 cup white sugar
2/3 cup brown sugar
1 tsp vanilla
2 cups flour
1/2 tsp baking soda
Directions
Mix all ingredients.
Place cupcake papers in cupcake tins, or grease them.
Fill individual holders 2/3 full.
Bake at 300°F for 25 minutes.
Place cupcake papers in cupcake tins, or grease them.
Fill individual holders 2/3 full.
Bake at 300°F for 25 minutes.
