San Antonio Chile Dip Recipe
San Antonio Chile Dip is a south American cuisine. San Antonio Chile Dip gets its fine taste from tomatoes, chilies flavored with vinegar and dashed with red pepper.
Ingredients
1 (28 ounce) can whole tomatoes, drained and chopped
1 medium onion, finely chopped
2 (4 ounce) cans chopped green chiles, drained
3 cloves garlic, crushed
2 tablespoons vegetable oil
1 tablespoon vinegar
2 teaspoons crushed red pepper
1 teaspoon salt
1 teaspoon dried whole oregano
1/4 teaspoon ground cumin
Directions
Combine all ingredients; stir well.
Chill 2 to 3 hours.
Chill 2 to 3 hours.
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