Samosa Part 1: Pastry And Filling Recipe Video

Summary

Preparation Time5 MinCooking Time5 Min
Ready In10 MinDifficulty LevelEasy
Health IndexJust EnjoyServings8
CuisineCourse
TasteMethod
SpecialityVegetarian
Main Ingredient, Interest Group

Ingredients

 
Please see video

Directions

This video is a creation of Manjula. You can visit Manjula for complete recipes, and more videos.

Editors Review

Manjula is making India's most popular snack using potato and peas filling. The recipe requires a lot of practice but if you don’t get to eat samosas in your part of the world then you should try making them at home. The chef is making them in the easiest possible way; dividing the recipe into samosa Pastry, filling, stuffing and deep frying. In this part of the video we get to see recipe for samosa Pastry and Filling and have to move on the next for Stuffing and Deep Frying Samosa.
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