Seasoned Chocolate Crisps Recipe Video

A totally sensual sweet! Semi-sweet chocolate laced with cayenne pepper and topped with coarse sea salt. Only three ingredients.

Summary

Preparation Time10 MinCooking Time5 Min
Ready In15 MinHealth IndexJust Enjoy
CuisineCourse
MethodDish
SpecialityVegetarian
Main Ingredient

Ingredients

 
1 1/2 lbs. semi-sweet chocolate (two 12-oz. bags)
 
2 level teaspoons ground cayenne pepper
 
1 1/2 - 2 teaspoons coarse sea salt

Directions

Melt chocolate in a double boiler over hot, but not boiling water. Stir in cayenne pepper. Allow to cool down until tepid. Line a baking sheet with waxed paper and spread chocolate about 1/8" thick. Sprinkle salt on top. Refrigerate 40 minutes, or until firm. Break into pieces to serve. Store, covered, at room temperature.
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This video is a creation of RobinBenzle. You can visit robinbenzle for complete recipes, and more videos.

Editors Review

Chocolate is a versatile ingredient especially when you have a creative chef like Robin using it. In the video, she makes chocolate crisps which are salted and peppered for flavor. A good snack for kids and adults alike who cant live without a day of chocolate.
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