Salsa Alla Marinara Recipe
Salsa Alla Marinara makes for a brilliant seafood dish. This tasty and well flavored dish is a favorite amongst my friends. Try the Salsa Alla Marinara and you will understand why!
Ingredients
| Olive oil | 2 Ounce | |
| Garlic | 1 Clove (5gm), chopped | |
| Onion | 1 , chopped | |
| Anchovies | 8 , chopped | |
| Capers | 2 Tablespoon, chopped | |
| Basil | 1 Teaspoon | |
| Red wine | 6 Ounce | |
| Chili pepper | 1 Teaspoon | |
| Tomatoes, chopped 14 oz. can | ||
| Tomato Paste | 3 Tablespoon | |
| Parsley | 1 Tablespoon, chopped | |
| Salt | 1/2 Teaspoon | |
| Pepper | 1 Pinch | |
Directions
Heat oil in a large pot and cook garlic and onion for 5 minutes.
Add the next 10 ingredients and simmer for 20-30 minutes.
Add the next 10 ingredients and simmer for 20-30 minutes.
Chef
