Salsa Burgers Recipe
Here is a Salsa Burgers recipe that is sure to get you hooked to it!. You can serve Salsa Burgers as a yummy Main Dish. Made with Beef, Salsa Burgers is a mouth-watering dish. For most of the nutritionists also, Low Fat recipe of Salsa Burgers is a dish to swear upon. How long will you resist your temptation for Salsa Burgers ? Just go ahead and try it out now.
Ingredients
2 pounds 96% lean ground beef
1 cup soft bread crumbs
2/3 cup finely chopped onion
1/2 cup prepared salsa
2 teaspoons chili powder
8 multigrain burger buns
TOPPINGS
1/4 cup nonfat sour cream (optional)
1/2 cup prepared salsa (optional)
2 tomatoes, thinly sliced (optional)
1 onion, thinly sliced (optional)
8 lettuce leaves (optional)
1 cup nonfat or reduced-fat shredded Cheddar cheese (optional)
Directions
1. Combine the ground beef, bread crumbs, onion, salsa, and chili powder in a large bowl. Use a potato masher or fork to mix the ingredients thoroughly. Gently shape the mixture into 10 (4-inch) patties.
2. Grill the burgers over medium heat for 7 to 9 minutes on each side, or until the meat is thoroughly cooked. (There should be no traces of pink inside.)
2. Grill the burgers over medium heat for 7 to 9 minutes on each side, or until the meat is thoroughly cooked. (There should be no traces of pink inside.)
