Salsa Fresca Recipe Video
Ingredients
| Cilantro | 1⁄4 Cup (4 tbs), finely chopped | |
| Salt | 1⁄4 Teaspoon | |
| Jalapeno | 1 | |
| Onion | 1⁄4 Cup (4 tbs), chopped | |
| Roma tomatoes | 4 , chopped | |
| Lime juice | 1 | |
| Zest | 1 Tablespoon |
Nutrition Facts
Serving size
Calories 89 Calories from Fat 0
% Daily Value*
Total Fat 0.06 g0.09%
Saturated Fat 0.01 g0.04%
Trans Fat 0 g
Cholesterol 0 mg
Sodium 175.4 mg7.3%
Total Carbohydrates 19 g6.2%
Dietary Fiber 3.4 g13.5%
Sugars 8.8 g
Protein 6 g11.1%
Vitamin A 28.6% Vitamin C 44.3%
Calcium 1% Iron 0.58%
*Based on a 2000 Calorie diet
Directions
2. Take out the seeds.
3. Chop the jalapenos finely.
4. Mix tomatoes, jalapenos, onion, cilantro, salt, lime zest, lime juice.
5. Mix all the ingredients together and adjust the salt to taste.
6. Serve the salsa with tortilla chips.
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