Baked Salmon With Spinach Pesto And Spaghetti Recipe Video
Summary
Difficulty LevelEasyHealth IndexAverage
Ingredients
Fresh Spinach - 1 pound (1/2 KG)
Olive Oil - 1 Cup or 1 1/2 cups
Pine Nuts - 1/4 cup
Almonds - 1/4 cup
Parmesan cheese - 1/2 cup
Garlic - Few cloves, to your taste
Dry Oregano and Basil - 2 tablespoons each
Salt and black pepper to taste
Directions
MAKING
1. In a blender or a food processor mix the spinach with some of the olive oil to form a paste.
2. Add the rest of the ingredients and while they are blending, drizzle the olive oil.
3. You need to blend until you get a paste at the end of the processes.
SERVING
4. Serve with hot pasta and fresh tomatoes or sun dried tomatoes.
5. You may use the pesto sauce to spread in sandwiches, on grilled fish or chicken and as a side dip with bread sticks.
1. In a blender or a food processor mix the spinach with some of the olive oil to form a paste.
2. Add the rest of the ingredients and while they are blending, drizzle the olive oil.
3. You need to blend until you get a paste at the end of the processes.
SERVING
4. Serve with hot pasta and fresh tomatoes or sun dried tomatoes.
5. You may use the pesto sauce to spread in sandwiches, on grilled fish or chicken and as a side dip with bread sticks.
Editors Review
Baked salmon with spinach pesto and spaghetti is an awesome combination of flavor, nutrition and a jazzy meal. Take a look at the video to see how you can put together this awesome combo in no time. So if you like to stay fir this is a great companion for you.Comments
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