Mayonnaise Salmon Salad Recipe
Ingredients
| Flaked salmon | 1 Cup (16 tbs) | |
| Celery | 1⁄2 Cup (8 tbs), finley chopped | |
| Green pepper | 1⁄4 Cup (4 tbs), finely chopped | |
| Mayonnaise | 2 Tablespoon | |
| Lemon juice | 2 Tablespoon |
Nutrition Facts
Serving size: Complete recipe
Calories 439 Calories from Fat 267
% Daily Value*
Total Fat 30 g45.7%
Saturated Fat 3.1 g15.7%
Trans Fat 0 g
Cholesterol 111.5 mg37.2%
Sodium 304.3 mg12.7%
Total Carbohydrates 6 g2.1%
Dietary Fiber 1.7 g6.7%
Sugars 2.6 g
Protein 35 g70.4%
Vitamin A 11.7% Vitamin C 72.2%
Calcium 5.2% Iron 8.8%
*Based on a 2000 Calorie diet
Directions
Add mayonnaise and lemon juice.
Refrigerate until time to serve.
Serve on lettuce leaves with crackers.
Chef
