Salmon Romanoff Casserole Recipe
An empty belly is a great cook and Salmon Romanoff Casserole is a great way to fill it. The marriage of the irresistible flavors of Salmon with other ingredients is the secret to this Salmon Romanoff Casserole. I am certain that you will be hooked to my favorite Salmon Romanoff Casserole recipe in minutes. Try it now.
Ingredients
1 pkg. sour cream-cheese sauce and noodle mix
1 can (8 oz.) salmon
1/2 c cottage cheese
2 t frozen chives
Directions
Prepare noodles and sauce mix as directed, but increase milk to 2/3 C.
Stir in salmon, cheese and chives.
Bake in a 1-qt. covered casserole, 20 minutes at 350° F.
Stir in salmon, cheese and chives.
Bake in a 1-qt. covered casserole, 20 minutes at 350° F.
