Salmon-Macaroni Salad Recipe
Ingredients
1 sm. can salmon, drained
4 oz. elbow macaroni, cooked and drained
1/4 c. chopped dill pickle
1 sm. onion, minced
1/2 c. diced celery
1 c. cooked or canned peas
1/4 tsp. pepper
1/2 c. mayonnaise
Salad greens
Directions
Flake and bone salmon; combine with remaining ingredients except greens.
Toss lightly.
Chill 1 hour or more.
Spoon onto crisp greens and garnish as desired.
Toss lightly.
Chill 1 hour or more.
Spoon onto crisp greens and garnish as desired.
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