Salmon Loaf With Crab Sauce Recipe
This Salmon Loaf With Crab Sauce is simply irresistible and mouth-watering recipe. Try this easy to prepare Salmon Loaf With Crab Sauce recipe; I am sure you will love to share it with your loved ones.
Ingredients
| Salmon | 1 Can (10oz), drained, flaked | |
| 2 slices bread, crumbed | ||
| 1/2 cup evaporated skim milk | ||
| Egg | 1 | |
| 1/4 cup chicken bouillon | ||
| Celery | 1/4 Cup (16 tbs), finley chopped | |
| 1/2 teaspoon onion salt | ||
| Crab Sauce | ||
| Dash paprika or cayenne pepper | ||
Directions
Coat crock pot with spray on nonstick vegetable coating.
Mix thoroughly all ingredients except crab sauce and paprika and pour into crock pot.
Cover and cook on high setting for 3 to 5 hours.
Mix thoroughly all ingredients except crab sauce and paprika and pour into crock pot.
Cover and cook on high setting for 3 to 5 hours.
