Salmon Croquettes Recipe
Once you taste this Salmon Croquettes recipe, I am sure you will always get hooked to it. If you have a lot of Salmon on hand then Salmon Croquettes is the recipe you should opt for. Even though Salmon Croquettes is a Main Dish I relish it any time of the day. In my estimation, if one calls oneself a good cook, one ought to have a personal recipe of Salmon Croquettes, just like I do.
Ingredients
Salmon- 1 3/4 cups, flaked and cooked
Thick White Sauce- 1 cup
Salt and pepper- to taste
Cayenne- to taste
Lemon juice- 1 teaspoon
Crumbs and egg- as required
Directions
MAKING
1.In a bowl, combine salmon, white sauce, seasoning and lemon juice
2.Now chill the mixture and later shape it
3.Roll in fine crumbs, then in egg and again in crumbs
4.In a frying pan, fry in hot deep fat (380° F.) 3 to 5 minutes
5.Once fried completely, remove and drain
SERVING
6.Serve with a sauce of your choice or with garlic bread
1.In a bowl, combine salmon, white sauce, seasoning and lemon juice
2.Now chill the mixture and later shape it
3.Roll in fine crumbs, then in egg and again in crumbs
4.In a frying pan, fry in hot deep fat (380° F.) 3 to 5 minutes
5.Once fried completely, remove and drain
SERVING
6.Serve with a sauce of your choice or with garlic bread
