Salmon with Cucumber Sauce Recipe
Ingredients
| Salmon | 1 Pound, canned | |
| Dairy sour cream | 1/2 Cup (16 tbs) | |
| Salt | 1/2 Teaspoon | |
| Pepper | 1/4 Teaspoon | |
| Cucumber | 1 , chopped |
Directions
MAKING
1. Drain chilled salmon, discard the skin, break into chunks, and keep aside.
2. Mix salt and pepper to sour cream along with cucumber.
SERVING
3. Divide salmon equally among 6 salad plates, top with cucumber, garnish to capers, and serve.
1. Drain chilled salmon, discard the skin, break into chunks, and keep aside.
2. Mix salt and pepper to sour cream along with cucumber.
SERVING
3. Divide salmon equally among 6 salad plates, top with cucumber, garnish to capers, and serve.
Chef
