Salmon Strips Recipe

Summary

CuisineCourse
Main Ingredient

Ingredients

 Prepared mustard1 Teaspoon
 Butter1 Teaspoon, softened
 4 toasted bread slices, each cut into 4 strips
 Smoked salmon1 7 3/4 Ounce
 Stuffed green olives, sliced

Directions

Blend mustard with softened butter; spread on toast strips.
Cover buttered strips with smoked salmon.
Garnish with stuffed olive slices.
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