Salmon Pate Recipe
Are you looking for the best Salmon Pate recipe? It is a great Side Dish. It is always prepared with a focus on Fish. You must try this recipe.
Ingredients
1 15 1/2-ounce can salmon, drained
1 8-ounce package cream cheese, softened
2 tablespoons chopped green onion
1 tablespoon lemon juice
1/2 teaspoon salt
1/8 teaspoon pepper
1/8 teaspoon dill weed
2 tablespoons capers, drained
Assorted crackers
Directions
1. In blender at medium speed or in food processor with knife blade attached, blend first 7 ingredients until smooth. Spoon mixture into small bowl; stir in capers.
2. Cover bowl and refrigerate until well chilled, about 2 hours.
2. Cover bowl and refrigerate until well chilled, about 2 hours.
