Salmon Or Tuna Ring Recipe
Ingredients
| Salmon | 1 1 pound, drained, flaked | |
| 1 cup fine dry bread crumbs | ||
| Celery | 1/2 Cup (16 tbs), chopped | |
| Green pepper | 1/4 Cup (16 tbs), chopped | |
| Onion | 2 Tablespoon, minced | |
| Lemon juice | 1 Tablespoon | |
| Evaporated milk | 1 Cup (16 tbs) | |
| Egg | 1 , beaten | |
Directions
Combine the salmon, crumbs, vegetables, and lemon juice.
Combine milk and egg; add to salmon mixture, mixing gently.
Turn into well-greased 5-cup ring mold.
Bake in moderate oven (350°) about 30 to 35 minutes.
Invert on warm platter and serve with Olive-Almond Sauce.
Combine milk and egg; add to salmon mixture, mixing gently.
Turn into well-greased 5-cup ring mold.
Bake in moderate oven (350°) about 30 to 35 minutes.
Invert on warm platter and serve with Olive-Almond Sauce.
Chef
