Salmon On A Bed Of Leeks And Carrots Recipe
Hello dear, are you looking for salmon on a bed of leeks and carrots recipe? Stock up on bags full of salmon as you will want to make this salmon on a bed of leeks and carrots a lot. I prepare this yum salmon on a bed of leeks and carrots as a main dish every month or even more often. Surely, salmon on a bed of leeks and carrots is a recipe one can try out any time.
Ingredients
2 teaspoons olive oil
2 large leeks, julienned
3 carrots, julienned
1/4 teaspoon salt
1/4 teaspoon black pepper
3 tablespoons vermouth or white wine
4 6-ounce salmon fillets
Directions
1. Heat a large nonstick skillet over medium heat and add the oil. When the oil is hot, add the leeks and carrots and cook for about 15 minutes, or until the carrots are al dente. Stir occasionally.
2. Add salt, pepper, vermouth or wine, and salmon fillets. Cover and cook for about 10-12 minutes
2. Add salt, pepper, vermouth or wine, and salmon fillets. Cover and cook for about 10-12 minutes
