Salmon Casserole With Mayonnaise Recipe
Ingredients
| Milk | 2 Cup (32 tbs) | |
| Eggs | 4 , beaten | |
| Mayonnaise | 1 Cup (16 tbs) |
Nutrition Facts
Serving size: Complete recipe
Calories 2129 Calories from Fat 1867
% Daily Value*
Total Fat 207 g319.1%
Saturated Fat 30.3 g151.7%
Trans Fat 0 g
Cholesterol 1048.3 mg349.4%
Sodium 1482.2 mg61.8%
Total Carbohydrates 25 g8.4%
Dietary Fiber 0 g
Sugars 25.3 g
Protein 40 g79.4%
Vitamin A 28.7% Vitamin C
Calcium 61.7% Iron 21.1%
*Based on a 2000 Calorie diet
Directions
Next day preheat oven to 325°.
Spread 1 can mushroom soup [undiluted) and 1-2 cups grated Cheddar cheese over casserole.
Bake uncovered 1 hour.
