Salmon And Egg Appetizer Recipe
Thanks to my neighbor for sharing this excellent Salmon And Egg Appetizer recipe. Stock up on more and more Salmon as you will want to make this Salmon And Egg Appetizer time and again. Get all set to serve Salmon And Egg Appetizer as an Appetizer today. In my opinion, if one is a chef, one ought to have a personal recipe of Salmon And Egg Appetizer, just like I do.
Ingredients
4 tablespoons butter or margarine
1/4 pound smoked salmon, chopped
1/4 cup minced onion
1/8 teaspoon freshly ground black pepper
6 medium eggs, beaten
2-3 tablespoons chopped parsley
Directions
Heat butter in 8 inch square glass dish in Radarange oven for 30 seconds.
Add salmon, onion, and pepper; cook in oven 2 minutes.
Mix in beaten eggs.
Cook 1 minute.
Stir; turn dish 1/4 turn, cook 2 minutes; turn dish 1/4 turn, cook 2 minutes.
Let stand 8 to 10 minutes.
Sprinkle with parsley, cut in 1 inch squares to serve.
Add salmon, onion, and pepper; cook in oven 2 minutes.
Mix in beaten eggs.
Cook 1 minute.
Stir; turn dish 1/4 turn, cook 2 minutes; turn dish 1/4 turn, cook 2 minutes.
Let stand 8 to 10 minutes.
Sprinkle with parsley, cut in 1 inch squares to serve.
