Salmon And Cream Cheese Ball Recipe

Salmon And Cream Cheese Ball is a delicious recipe which I always love to have. I bet, once you have this, you will always crave for some more.

Summary

CuisineCourse
MethodMain Ingredient
Interest Group

Ingredients

 Salmon1 1/2 Pound, canned
 Liquid smoke1/2 Teaspoon
 Horseradish1 Tablespoon
 Lemon juice1 Tablespoon
 Cream cheese1/2 pound, mashed
 Mayonnaise2 Tablespoon
 Parsley flakes1 Tablespoon, dried

Directions

Steam the fresh salmon for about 45 minutes in a metal steamer
Cool the fish.
Skin the salmon, remove the bones, and place the meat in a bowl.
Add the remaining ingredients, and mix well.
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