Lemon Salmon Recipe Video

Salmon fillet is not only nutritious but very tasty as well! Pepper and lemon juice with a salmon complements its light and elegant flavor of the fish! Enjoy the salmon dish with your friends and family at the dinner or lunch table!

Summary

Preparation Time5 MinCooking Time15 Min
Ready In20 MinDifficulty LevelVery Easy
Health IndexHealthyServings4
CuisineCourse
TasteMethod
Main Ingredient

Ingredients

 Salmon fillet12 Ounce
 Salt To Taste
 Fresh lemon juice1 Tablespoon

Nutrition Facts

Serving size

Calories 100 Calories from Fat 26

% Daily Value*

Total Fat 3 g4.5%

Saturated Fat 0.47 g2.4%

Trans Fat 0 g

Cholesterol 44.2 mg14.7%

Sodium 153.9 mg6.4%

Total Carbohydrates 0.32 g0.11%

Dietary Fiber 0.01 g0.06%

Sugars 0.1 g

Protein 17 g33.9%

Vitamin A 2% Vitamin C 2.9%

Calcium 1.1% Iron 3.6%

*Based on a 2000 Calorie diet

Directions

Place a cast iron skillet under a pre heated broiler and allow to heat through for about ten minutes.

Remove the pan from the broiler and place salmon, skin side down, in the pan. Season with salt and pepper.

Pop the pan back under the broiler and cook for about six to eight minutes or until cooked just about through. Remove pan from the broiler and allow salmon to cook in the pan for another couple of minutes before serving.

Top with a squeeze of frsh lemon juice and enjoy!
For more information please visit: http://www.danispies.com

Editors Review

As you know, salmon is loaded with various nutritional contents. In this video, chef Dani talks about this great fish, it's health benefits and different cooking procedures. Finally, she demonstrates a quick and simple recipe of salmon, which is a must try for all of you salmon lovers.
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